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There’s something about churros that feels comforting and nostalgic — warm cinnamon sugar, creamy sweetness, and that cozy homemade feeling. So naturally… I had to turn that flavor into ice cream 😍 This Churros Ice Cream is rich, creamy, simple to make, and tastes like cinnamon sugar heaven with ribbons of dulce de leche throughout. The best part? You only need a handful of ingredients and an ice cream maker. If you love homemade desserts that feel special without being comp

There are some recipes that become family recipes the very first time you make them… and this chocolate cake is definitely one of those. In our home, we celebrate a little birthday every month for our baby girl until she turns one (mesversário 🇧🇷🤍)—a sweet Brazilian tradition that helps us slow down and celebrate these tiny, beautiful milestones. This month called for chocolate cake 🍫 And honestly? This one was everything I wanted in a recipe as a busy mama: ✔️ Simple ing

There’s something so satisfying about using what you already have… especially when it turns into something this good. The other day, I had some sourdough discard sitting in my fridge, and I really didn’t want to waste it. I didn’t have a plan, didn’t have all the “perfect” ingredients either… but I still decided to make something simple. And these cookies? They came together in less than 30 minutes and turned into the coziest little snack for our family. That’s what I love ab

There’s something so special about those recipes that surprise you… and this one truly did. The first time I made these maple sourdough scones, I wasn’t expecting much—just a simple way to use up some starter. But honestly? They came out tasting like something from a cozy little bakery… soft on the inside, lightly crisp on the outside, and perfectly sweet with that warm maple flavor. For this recipe, I used my rye sourdough starter, which added such a beautiful depth of flavo